{
  "type": "article",
  "title": "Avoid Feeding These Harmful Items to Cattle to Protect Milk Production",
  "summary": "Veterinary scientist Dr. Diwakar Kumar in Sultanpur has shared crucial feeding guidelines for cattle owners. Spoiled food and moldy fodder can severely harm animal health and reduce milk yields.",
  "content": "Cattle owners in Sultanpur must provide a nutritious and balanced diet to their cows and buffaloes to ensure optimal milk production. Often, livestock owners carelessly feed leftover household scraps and other unsuitable food items to their animals. Such negligence can adversely impact the health of the livestock and disrupt their milk output. Feeding inappropriate items in large quantities can also trigger digestive disorders in animals, making careful management of fodder essential.\n\nAvoiding Moldy Fodder and Spoiled Ingredients\nDr. Diwakar Kumar, a veterinary scientist working at the Krishi Vigyan Kendra in Sultanpur, explained that cows and buffaloes should never be fed rotten vegetables, spoiled potatoes, stale or moldy rotis, rice, and other degraded food materials. Food spoils rapidly due to moisture and heat, which makes it crucial to always provide clean and fresh fodder to livestock.\n\nThe Danger of Mycotoxins and Mold\nAccording to Dr. Diwakar Kumar, humidity can cause mold to grow on straw, oilcake, maize, grains, and other feed ingredients. Such contaminated fodder can develop toxic substances like mycotoxins, which impair animal health and diminish milk production. Therefore, foul-smelling, damp, or moldy feed must be kept away from animals, and feed should always be stored in dry, well-ventilated areas.\n\nHe noted that while potatoes can form part of animal feed in normal quantities, green, sprouted, rotten, or moldy potatoes must be avoided entirely. Such potatoes can have elevated levels of glycoalkaloids like solanin, posing a serious risk of toxicity in livestock. Furthermore, animals should be prevented from grazing on unfamiliar plants growing along fields or roadsides, as certain plants can be poisonous.\n\nPrecautions Regarding Onions and Cabbage\nVeterinary experts indicate that feeding large amounts of onions to cattle can also prove harmful. Excessive onion consumption can damage the red blood cells of livestock and raise the risk of conditions like anemia. Similarly, feeding very high quantities of certain crops belonging to the cabbage family can lead to health complications.\n\nBalanced Diet and Proper Management\nFarmers are advised to include green fodder, dry fodder, balanced grain feed, and mineral mixtures in appropriate proportions rather than overfeeding any single food item. Additionally, ensuring a constant supply of clean and adequate drinking water is vital for livestock. Proper diet and sound fodder management help maintain animal health and enhance milk production.\n\nWhat this means for you\nImproving the diet of livestock has a direct economic impact on farmers and ensures better animal health.\n\n• Across India: Cattle owners nationwide must avoid feeding moldy fodder and spoiled vegetables to prevent drops in milk yields.\n• In Sultanpur: Local farmers should follow the guidance of Krishi Vigyan Kendra experts regarding balanced diets and clean water.\n• Financial Protection: Preventing livestock illness from toxic plants or bad feed saves heavy veterinary treatment costs.\n• Milk Quality: Adopting proper fodder management improves animal health and yields superior quality milk.\n\nWhy this happened\nFeeding improper and moldy diets to animals leads to the buildup of toxins and digestive disorders in their bodies.\n\n• Mold and Mycotoxins: Mold growing on straw and grains due to humidity produces dangerous toxins like mycotoxins.\n• Toxicity Risks: Green or sprouted potatoes contain elevated levels of glycoalkaloids like solanin, which act as poisons.\n• Damage to Blood Cells: Excessive onion consumption harms the red blood cells of livestock, creating risks of anemia.\n• Weather Impact: Heat and moisture cause food items to spoil rapidly and breed harmful bacteria.\n\nQuestions & Answers\n\n1. What kind of food should cows and buffaloes avoid?\nAnimals should not be fed rotten vegetables, spoiled potatoes, stale or moldy rotis, rice, and other degraded food items.\n\n2. What harm does moldy fodder cause to animals?\nMoldy fodder develops toxic substances like mycotoxins that impair health and reduce milk production.\n\n3. What types of potatoes are dangerous for cattle?\nGreen, sprouted, rotten, or moldy potatoes must be avoided because they have increased levels of solanin.\n\n4. What problems can excessive onion feeding cause in livestock?\nEating too many onions damages red blood cells and creates a risk of anemia.\n\n5. What should be included in the diet to keep animals healthy?\nGreen fodder, dry fodder, balanced grain feed, mineral mixture, and sufficient clean water should be included.",
  "url": "https://trendkia.com/en/business/pashupalaka-galati-se-bhi-gaya-bhainsa-ko-na-khilaen-ye-chijen-dudha-utpadana-para-parega-sidha-asara-50088",
  "category": "Business",
  "publishedAt": "2026-10-21",
  "tags": [
    "Cattle Farming",
    "Sultanpur",
    "Krishi Vigyan Kendra",
    "Milk Production",
    "Animal Feed"
  ],
  "language": "en",
  "site": "TrendKia"
}