# Self-Employment Opportunity: Saharanpur Announces Free 20-Day Pickle and Spice Making Course From September 8 > PNB Rural Self Employment Training Institute in Saharanpur is hosting a free 20-day training program on pickle, papad, and spice production starting September 8 for applicants aged 18 to 49 with a minimum Class 8 education. **Type:** article · **Category:** Career · **Published:** 2026-08-26 · **Source:** TrendKia **Canonical:** https://trendkia.com/en/career/svarojagara-ka-bara-avasara-saharanpur-men-8-sitnbara-se-achara-aura-masala-banane-ki-20-divasiya-muphta-treninga-aise-karen-aveda-22183 · **Language:** English **Tags:** Saharanpur Self Employment, PNB RSETI, Free Training Saharanpur, Pickle Papad Spice Making, Mukhyamantri Yuva Udyami Yojana, Skill Development A major self-employment initiative is being launched in Saharanpur district to help local youth and women achieve financial independence and build sustainable livelihoods. The PNB Rural Self Employment Training Institute (PNB RSETI) is organizing a comprehensive 20-day free training course starting September 8. This practical skill-building program will focus on teaching candidates how to produce everyday household items, specifically pickles, papad, and various kinds of spices. Designed to support unemployed youth and women in rural areas, the vocational workshop aims to provide hands-on expertise so participants can establish their own small manufacturing enterprises from scratch. ## Key Highlights of the Free Self-Employment Training The entire 20-day training course is offered free of cost to all selected participants. To ensure that candidates can focus completely on mastering their skills, the institute will provide complimentary lodging, daily meals, drinking water, and uniforms throughout the training period. PNB RSETI periodically conducts such free workshops to empower economically vulnerable sections of society. This specific program prioritizes pickle, papad, and spice production because these items are essential daily kitchen requirements in every household. Many well-known commercial food brands initially began as small domestic units, and by maintaining strict product quality, these local micro-enterprises can successfully expand into larger businesses. ## Eligibility Criteria and Selection Process To participate in this upcoming 20-day self-employment program, applicants must fulfill basic eligibility criteria set by the institute. Any male or female resident of Saharanpur district between 18 and 49 years of age can submit an application. In terms of educational background, candidates must have passed at least Class 8. To maintain high training standards and personal attention, the institute has fixed the batch capacity to between 30 and 35 participants. Admissions will be handled strictly on a first-come, first-served basis, making it vital for interested candidates to apply early before the limited seats are filled. ## Packaging, Digital Marketing, and 2-Year Business Support In addition to manufacturing techniques, the curriculum covers essential business management skills. Participants will be taught modern product packaging methods, techniques to improve visual appeal, market launching strategies, and steps to sell goods online directly from home. Crucially, PNB RSETI will continue to support participants even after the course ends. Each candidate will receive ongoing mentorship and backup guidance for two full years. This long-term guidance is intended to help new entrepreneurs scale up their business operations and create employment opportunities for others in their communities. Additionally, to assist with market exposure, the government will provide free exhibition stalls at various public fairs where participants can showcase and launch their products. ## Government Schemes, Bank Loans, and Application Method Amit Kumar Chaube from PNB RSETI stated that the institute will actively assist trained candidates in securing financial support to launch their enterprises. After finishing the course, applicant files will be prepared and forwarded to financial institutions for bank loans under government subsidy initiatives, including the Mukhyamantri Yuva Udyami Yojana and other active government schemes. Interested candidates have two convenient options to apply. They can either visit the PNB RSETI institute in Saharanpur in person to submit their application or send their complete resume and biodata via mobile number 7017260488 to complete their registration. ## What this means for you - **Across India:** Rural youth and women interested in self-employment gain a practical roadmap to launch micro-enterprises in food processing, including pickle, papad, and spice production. - **In Saharanpur:** Resident youth and women aged 18 to 49 with at least Class 8 education can directly access free 20-day training, complimentary food and lodging, 2-year business support, and bank loan assistance. ## Questions & Answers ### 1. When is the pickle, papad, and spice making training starting in Saharanpur? This 20-day free training program is scheduled to begin on September 8. ### 2. What are the eligibility criteria and age limits to join this training? Applicants must be residents of Saharanpur, aged between 18 and 49 years, and must have completed at least Class 8 education. ### 3. What facilities will be provided free of cost during the training? The training is completely free, and the institute will also provide complimentary lodging, meals, drinking water, and uniforms. ### 4. What assistance is offered to start a business after completing the training? Graduates will receive 2 years of backup guidance. Bank files will be submitted under subsidized schemes like Mukhyamantri Yuva Udyami Yojana, and free stalls will be allocated at government fairs. ### 5. How and where can interested candidates apply for this 20-day course? Candidates can apply in person at the institute in Saharanpur or send their complete biodata via mobile number 7017260488. --- _TrendKia — Har trend, sabse pehle.. Machine-readable view; canonical HTML at the URL above._