# 19-Year-Old Young Farmer Sammey Alam Cultivates Tau on 10 Acres for the First Time in Sarguja

> Sammey Alam, a 19-year-old college student from Ropakhar in Chhattisgarh's Sarguja district, has cultivated Tau on 10 acres of land for the first time using organic cow dung manure inspired by his father's farming methods.

**Type:** article · **Category:** Chhattisgarh · **Published:** 2026-10-20 · **Source:** TrendKia
**Canonical:** https://trendkia.com/en/chhattisgarh/sarguja-ke-19-varshiya-yuva-kisan-sammey-alam-ne-10-ekad-mein-pehli-bar-ki-tau-ki-kheti-49736 · **Language:** English
**Tags:** Sarguja Farming, Tau Cultivation, Sammey Alam, Chhattisgarh Farmers, Organic Farming, Ropakhar Agriculture

Sammey Alam, a young farmer residing in Ropakhar village located within Chhattisgarh's Sarguja district, has drawn attention for his unique agricultural venture. Only 19 years old and currently studying in the first year of college, he has chosen to step into the world of farming alongside his education, adopting traditional methods passed down through generations. Rather than relying on modern technology or the internet, he learned the intricacies of agriculture simply by watching his father and ancestors work the land, using that lived experience to embark on large-scale crop cultivation.

 

## Cultivating Tau Across Ten Acres of Land

Sammey Alam has undertaken Tau cultivation for the very first time across a substantial 10-acre landholding. Taking on such a large scale during a first-time experiment reflects his strong determination to understand and master the finer details of agriculture from the ground up. His endeavor demonstrates that traditional wisdom can successfully guide major farming initiatives when backed by genuine dedication.

 

## Shunning Chemical Fertilizers in Favor of Organic Cow Dung

Amid an era heavily dominated by chemical fertilizers and synthetic inputs, the young farmer decided to take a distinct path. He has applied organic cow dung manure to his fields while deliberately keeping chemical substances away. His primary objective is to observe how crops perform under purely traditional methods and organic nourishment. Since this is his maiden trial, he is closely tracking every phase from plant growth to yield to help shape his future farming strategies.

 

## Flowering Stage Reached, Awaiting Grain Formation

According to Sammey Alam, his Tau crop has currently developed flowers and the plants are actively growing. He is now eagerly waiting for the flowers to mature and the grains to form completely. Once the grain is ready, harvesting and threshing operations will take place to yield the final Tau produce. While exact production figures are not yet available, the farmer remains optimistic that his hard work will pay off once the final processing is complete.

 

## Estimated Costs and Expected Profits

To cultivate Tau across 10 acres, Sammey Alam has invested approximately 2 lakh rupees so far. He anticipates generating a profit ranging between 3 lakh and 4 lakh rupees from the harvest. However, he candidly notes that because this is his first venture, an exact estimation of production and actual income remains difficult to predict precisely. He started this experiment based on stories heard from his family regarding the strong profitability of Tau farming, and the final outcome will ultimately depend on crop yield and market prices.

 

## Culinary Uses and Future Expansion Plans

Tau is utilized in preparing various food items. Sammey Alam shares that it is consumed within his household as well, where items like flatbreads are made from it. Because the produce is also sent to outside markets, he views this crop as a viable income opportunity. In addition to Tau, he also grows conventional crops such as paddy and wheat. If this initial experiment yields positive results, he intends to expand the cultivation area for Tau significantly in the coming years.

## What this means for you
This venture sets a notable example for young farmers across rural regions in Chhattisgarh regarding the adoption of traditional and organic farming practices.

- **Across India:** The initiative inspires students and young individuals to view agriculture as a viable career option while balancing their education. It also reinforces the shift toward organic manure.

- **In Sarguja:** Farmers in Ropakhar and surrounding localities gain alternative perspectives on exploring crops beyond standard staples to enhance their earnings.

- **Cost and Returns:** The initial investment stands at approximately 2 lakh rupees, with expected profits estimated between 3 lakh and 4 lakh rupees.

- **Organic Approach:** Avoiding chemical fertilizers in favor of cow dung helps preserve long-term soil fertility and ecosystem health.

- **Yield Evaluation:** Actual production figures and final income will only be determined after harvesting, threshing, and market price realization.

## Why this happened
The young farmer took this unique path driven by a strong inclination toward traditional practices and inspiration drawn from family experiences.

- **Traditional Roots:** The farmer learned agricultural techniques by observing his father and ancestors rather than relying on digital or institutional training.

- **Organic Priority:** Cow dung manure was prioritized to avoid the adverse effects of chemical fertilizers and to keep input costs manageable.

- **Diversification:** Moving beyond conventional paddy and wheat cycles, the cultivation of Tau was chosen to explore better profit margins.

## Questions & Answers

### 1. What is Sammey Alam's age?
Sammey Alam is 19 years old and is studying in the first year of college.

### 2. Across how many acres has he cultivated Tau?
He has cultivated Tau on 10 acres of land for the first time.

### 3. What type of manure was used for the crop?
He avoided chemical fertilizers and used organic cow dung manure in his fields.

### 4. What is the total cost incurred in this cultivation?
Sammey Alam has spent approximately 2 lakh rupees so far to cultivate Tau across 10 acres.

### 5. How much profit is expected from the harvest?
He expects to generate a profit ranging between 3 lakh and 4 lakh rupees from the crop.

### 6. Where did he learn agricultural techniques?
He learned the nuances of farming by observing his father and ancestors rather than using the internet.

### 7. What is the current status of the crop?
The crop has currently developed flowers and is growing, and he is now awaiting grain formation.

### 8. How is Tau used?
Tau is utilized in preparing various food items including flatbreads.

## Inspiration & Lessons
Sammey Alam's journey serves as a strong source of encouragement for young individuals aspiring to innovate at an early age.

- **Valuing Ancestral Wisdom:** Practical knowledge gained from parents and elders can successfully guide real-world endeavors.

- **Balancing Education and Work:** Pursuing higher studies does not preclude taking on entrepreneurial ventures in agriculture or other fields.

- **Embracing Organic Methods:** Reducing reliance on chemical inputs in favor of eco-friendly practices can lead to sustainable outcomes.

- **Courage to Experiment:** Undertaking large-scale trials for the first time opens up new pathways and builds resilience in farming.

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