{
  "type": "article",
  "title": "This Chhattisgarh Roadside Eatery Sells Breakfast for Just Rs 20 and Moves 1000 Plates a Day",
  "summary": "In Balod district's Latabod village, Cheman Chandravanshi's family eatery has become a local favourite for its hot breakfast, selling over 1,000 plates a day at just Rs 20 for a full plate, a business his father started 15 years ago with only Rs 5,000.",
  "content": "In Latabod village of Chhattisgarh's Balod district, a small roadside breakfast counter has quietly grown into one of the busiest food spots in the area, moving well over 1,000 plates of hot snacks every single day. The credit goes to Cheman Chandravanshi, who runs the eatery along with his family near the local bus stand, turning a modest counter into a name that most people in the district now recognise.\n\nHot Snacks Right Next to the Bus Stand\nThe hotel sits close to the Latabod bus stand and stays open for breakfast from 8 in the morning until 8 at night, giving customers a twelve hour window to drop in. The menu is simple but consistent: vada is served alongside mircha bhajiya and aloo bhajiya, while chhota bhajiya remains a favourite too. Alongside the fried snacks, the stall serves tomato-chilli chutney, coriander chutney and a tangy kadhi-based chutney, giving regulars a familiar combination of flavours they keep coming back for, whatever time of day they walk in.\n\nA Full Plate for Just Rs 20\nWhat really sets the stall apart is its pricing. A full plate of breakfast costs just Rs 20, while a half plate is priced at Rs 10. Despite these low rates, the freshness of the snacks and the fact that everything is served hot straight from the pan has kept customer numbers high, with people from across the area making it a regular stop on their way to work, school or the local market.\n\nOver 1,000 Plates Gone Every Day\nThe eatery sells more than 1,000 plates on an average day, and that number climbs further on Mondays, when Latabod hosts its weekly local market, and on Sundays, when the general weekly holiday brings extra footfall. Cheman studied up to class 10 before he stepped away from school to take charge of the family business full time. Today, every member of the family pitches in, from early morning preparation to closing up at night, running the counter almost like a joint household operation rather than a one-man shop.\n\nA Business Built on Just Rs 5,000\nThe stall's roots go back roughly 15 years, when Cheman's father, Sohanlal Chandravanshi, set it up with an initial investment of just Rs 5,000. The venture started small, but steady hard work and the trust of loyal customers helped it expand year after year without any major outside funding. What began as a modest breakfast counter has since turned into a reliable source of income for the entire family, and the more than 1,000 plates sold daily now stand as proof that affordable pricing, fresh food and local flavour can still pull in big crowds even in a small town setting.\n\nWhat this means for you\nThe biggest practical takeaway from this story is for small entrepreneurs and everyday customers in areas like Balod, where cheap, reliable breakfast options are not always easy to find.\n\n• Across India: The story shows that a business can genuinely be started with as little as Rs 5,000. For anyone thinking of quitting a job or starting out after school to run a small venture, this is a practical, real-world example to follow.\n• In Balod: Anyone living near or passing through the Latabod bus stand now knows they can get a full breakfast plate for just Rs 20 between 8 am and 8 pm. Reaching a little earlier on Mondays and Sundays helps, since the market day and the weekly holiday both bring bigger crowds.\n• Employment angle: Every member of the Chandravanshi family works at the counter, showing how a small local eatery can end up supporting an entire household's income.\n• Lesson for customers: Low prices paired with consistent quality keep pulling in customers on their own, a point every small shopkeeper can take away from this example.\n\nQuestions & Answers\n\n1. Where is this eatery located?\nIt is located near the bus stand in Latabod village of Chhattisgarh's Balod district.\n\n2. What snacks are served here?\nThe stall serves vada, mircha bhajiya, aloo bhajiya and chhota bhajiya along with tomato-chilli chutney, coriander chutney and a tangy kadhi chutney.\n\n3. How much does a full plate and half plate cost?\nA full plate costs Rs 20, while a half plate is priced at Rs 10.\n\n4. What are the daily opening hours?\nThe hotel stays open from 8 am to 8 pm every day.\n\n5. How many plates are sold each day?\nMore than 1,000 plates of breakfast are sold on an average day.\n\n6. Who started this business and when?\nIt was started roughly 15 years ago by Cheman Chandravanshi's father, Sohanlal Chandravanshi, with an initial investment of just Rs 5,000.\n\n7. On which days is the crowd biggest?\nCrowds are bigger on Mondays, when the weekly local market is held, and on Sundays, due to the general holiday.\n\nInspiration & Lessons\nThe journey of Cheman and his father Sohanlal Chandravanshi shows that it takes the right approach and consistent effort, not a big investment, to turn a small business into a lasting success.\n\n• A tiny budget is not a dead end: A business that began with just Rs 5,000 now supports an entire family's income, proving that a lack of capital does not have to stop anyone from starting out.\n• Win trust, not just customers: Keeping quality high even at low prices builds customer trust, and that trust eventually turns into steady profit over time.\n• The power of family teamwork: Every family member pitching in shows how shared effort can keep a small business running steadily without outside help.\n• Courage to make a tough call: Cheman chose to leave his studies after class 10 to take charge of the family business, showing that a timely decision can become the foundation of later success.",
  "url": "https://trendkia.com/en/chhattisgarh/balod-ke-isa-dhabe-men-sirpha-20-rupaye-men-milata-hai-nashta-roja-bikati-hain-1000-pleta-28746",
  "category": "Chhattisgarh",
  "publishedAt": "2026-09-07",
  "tags": [
    "Balod",
    "Chhattisgarh",
    "Breakfast",
    "Street Food",
    "Small Business",
    "Cheman Chandravanshi"
  ],
  "language": "en",
  "site": "TrendKia"
}