# Carrot Cabbage Soup for Weight Loss and Bloating Relief: Try This Simple Recipe

> Packed with anti-inflammatory nutrients, carrot and cabbage soup offers an effective way to cut bloating, shed excess weight, and maintain hormonal balance.

**Type:** article · **Category:** Food · **Published:** 2026-10-06 · **Source:** TrendKia
**Canonical:** https://trendkia.com/en/food/vajana-ghatane-aura-blotinga-dura-karane-men-madadagara-hai-carrot-cabbage-ka-supa-nota-karen-asana-resipi-43822 · **Language:** English
**Tags:** Carrot Cabbage Soup, Weight Loss Recipe, Leema Mahajan, Healthy Diet, Bloating Relief, Detox Soup

Soup is widely regarded as an excellent dietary choice for restoring vitality, delivering instant energy, and keeping the body comfortably warm. For anyone seeking a light yet nourishing meal option, a bowl of fresh carrot and cabbage soup stands out as an ideal pick. Nutritionist and weight loss coach Leema Mahajan shared this nutrient-dense preparation on her YouTube platform, presenting a simple recipe that marries exceptional flavour with clean nourishment.

## Ingredients Required for Preparation
Preparing this restorative vegetable soup requires simple pantry staples and fresh produce measured in exact proportions

- **Cooking oil:** 1 teaspoon
- **Garlic:** 5 to 6 cloves, crushed or chopped
- **Onion:** 1 small onion, chopped
- **Carrot:** 1 cup, diced
- **Cabbage:** 1.5 cups, shredded
- **Water:** 3 to 4 cups in total
- **Seasoning:** Salt to taste, a pinch of black pepper powder, and half a teaspoon of red chilli powder

## Step by Step Cooking Instructions
The entire cooking method unfolds in three uncomplicated stages designed to retain the maximum nutritional value of the vegetables

**First Step:** Begin by heating 1 teaspoon of oil in a sturdy cooking pan over medium-low heat. Add the crushed garlic cloves and sauté gently until they turn light brown and fragrant. Once the garlic is golden, add the chopped onion and stir-fry until it begins to take on a reddish-brown hue. At this point, tip in 1 cup of chopped carrots along with 1.5 cups of cabbage. Keep the flame low and sauté until the vegetables begin to soften. Once they show signs of tenderising, pour in 1 cup of water.

**Second Step:** Cover the pan securely with a lid and let the contents simmer gently over a low flame until the vegetables are thoroughly cooked and soft. Remove the lid, then stir in a pinch of black pepper along with half a teaspoon of red chilli powder and salt. Mix thoroughly to blend the seasonings, then turn off the heat immediately.

**Third Step:** Allow the cooked mixture to cool down completely to room temperature. Transfer the cooled vegetables into a blender jar, add the remaining water, and blend thoroughly until the mixture turns into an exceptionally smooth puree. Pour the blended liquid back into the pot and bring it to a rolling boil. Ladle the hot soup into a bowl, garnish with a light dusting of freshly ground black pepper powder, and serve hot.

## Health Benefits of Carrot and Cabbage Soup
According to nutritionist Leema Mahajan, the combination of carrots and cabbage delivers potent anti-inflammatory properties that calm systemic inflammation while relieving digestive bloating. Its nutrient profile also stimulates the body's natural synthesis of glutathione, an essential compound that enhances skin radiance.

Furthermore, this warm vegetable broth assists in flushing out metabolic toxins and supports natural hormonal balance. Because the dish is remarkably low in calories yet densely packed with micronutrients, it serves as a highly practical addition to any weight reduction regimen.

## What this means for you
Adding this low-calorie, nutrient-rich soup to your everyday meal plan can significantly improve digestive wellness and weight management.

- **For Weight Watchers:** The low calorie count makes this soup an exceptional meal choice for managing body weight. Enjoying it for lunch or dinner keeps you full without piling on extra calories.
- **Digestive Comfort:** Potent anti-inflammatory properties soothe the gut and combat abdominal bloating effectively. Drinking it warm eases gastric heaviness after long days.
- **Skin Vitality:** Enhanced production of glutathione promotes skin radiance and health from within. It offers a clean, food-based boost for everyday skincare.
- **Hormonal Support:** Natural detoxifying properties assist the body in maintaining optimal hormonal balance. Preparing this simple broth at home requires minimal time and basic pantry ingredients.

## Why this happened
This soup derives its health advantages directly from the synergy of micronutrients present in fresh carrots and cabbage.

- **Nutrient Synergy:** Combining carrots and cabbage delivers an abundance of dietary fibre, antioxidants, and anti-inflammatory compounds. Cooking and blending them into a smooth puree ensures effortless digestion and rapid nutrient absorption.
- **Glutathione Synthesis:** Specific plant compounds in these vegetables stimulate the synthesis of glutathione within the body. This vital antioxidant protects cellular integrity and enhances dermatological glow.
- **Minimalist Preparation:** Using merely a single teaspoon of oil along with garlic, black pepper, and steam cooking keeps total calories negligible. Consequently, the dish supplies sustained nourishment without promoting fat accumulation.

## Questions & Answers

### 1. What key health benefits does carrot and cabbage soup provide?
It helps reduce bodily inflammation and bloating, aids in weight loss, supports hormonal balance, and enhances skin glow.

### 2. How much carrot and cabbage is needed for this recipe?
The recipe calls for 1 cup of chopped carrots and 1.5 cups of shredded cabbage.

### 3. Which expert shared this particular soup recipe?
Nutritionist and weight loss coach Leema Mahajan shared this healthy preparation on her YouTube channel.

### 4. How much water is required to prepare this soup?
A total of 3 to 4 cups of water is used to cook the vegetables and achieve the desired smooth consistency.

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