# Make Restaurant-Style Chicken Rice at Home With This Special Egg Twist

> Prepare delicious restaurant-style chicken rice in your own kitchen using simple ingredients and an amazing egg twist that elevates the flavor instantly.

**Type:** article · **Category:** Food · **Published:** 2026-09-04 · **Source:** TrendKia
**Canonical:** https://trendkia.com/en/food/ghara-para-banaen-restorenta-jaisa-chicken-rice-janie-svada-barhane-ka-anokha-tarika-27748 · **Language:** English
**Tags:** chicken rice recipe, restaurant style food, chicken dishes, fast food recipes, cooking guide

If you love having chicken rice and want to enjoy that authentic five-star restaurant taste right at home, the preparation process is quite simple. You will only need chicken, rice, and some basic kitchen spices to get started. The special highlight of this recipe is the inclusion of egg, which significantly enhances the overall flavor profile. By properly frying the chicken and rice together with the right spices, you can easily achieve a delicious homemade dish. Let us explore the complete cooking method in detail.

## Fresh Preparation Enhances the Taste
Speaking about the dish, Azam Khan who prepares chicken rice at Sreeja Chinese Fast Food and Family Restaurant Dhaba shares that they craft a special version of this recipe. It does not just contain chicken and rice, but also incorporates eggs to make it richer. Adding eggs makes the chicken rice much more flavorful, which is why food lovers adore it so much. According to Azam Khan, the demand for this chicken rice remains consistently high at his food counter from morning until evening. The main reason behind this popularity is that they never keep it pre-cooked; instead, it is freshly prepared for every customer. Cooking it fresh ensures a wonderful taste that keeps people coming back.

Azam Khan explains that making this style of chicken rice at home is an easy process. First of all, boil the chicken thoroughly until it is cooked. After that, cut the boiled chicken into small pieces and set them aside. Next, take some rice and let it soak in water for a brief period. Once the rice grains are well soaked, drain them and boil them in hot water. After the rice is cooked, strain it and transfer it to a separate vessel. Make sure the rice does not get overly mushy because it has to be stir-fried later in a pan along with the chicken and spices.

## Sizzling the Ingredients in a Pan
Place a pan on the stove and heat it thoroughly. Once the pan is hot, pour in a little refined oil or mustard oil. When the oil heats up, add garlic, green cloves of chili, and cumin seeds for tempering. As soon as the wonderful aroma of garlic and spices fills the air, add the prepared chicken pieces into the pan.

Cook the chicken thoroughly alongside the spices. If you want to prepare the egg version of chicken rice, crack an egg directly into the pan and roast it nicely along with the chicken. Once the egg and chicken are fully cooked, add salt according to taste, chat masala, and mild spices, mixing everything together evenly.

## Stir-Frying the Rice
Now, add the pre-boiled rice into the pan. Toss the rice gently with the chicken and spices, stir-frying the mixture for about 4 to 5 minutes. During this process, avoid stirring too vigorously so that the rice grains do not break apart. After frying for 4 to 5 minutes, your delicious chicken rice will be ready. According to Azam Khan, using every ingredient in the right proportion and frying it properly brings out the best flavor. Take the ready chicken rice out of the pan and serve it on a plate. Garnish it with finely chopped onions, fresh green coriander leaves, and a dash of chat masala to elevate the taste even further.

## Pricing and Availability Details
The chicken rice served at Sreeja Chinese Fast Food Center is immensely popular among locals due to its distinct taste. Combining chicken with egg gives it a flavor that stands out from regular preparations. This is the exact reason why customers keep returning to the outlet. If you wish to try it at home, you can easily prepare it by following the simple method outlined above. At Sreeja Chinese Fast Food and Family Restaurant Dhaba, this chicken rice is priced at 60 rupees for a half plate. It is made available to customers daily from 11 AM in the morning until 9 PM at night, ensuring everyone gets a freshly cooked meal.

## What this means for you
This recipe helps people prepare delicious and affordable fast food at home, saving money spent on dining out.

- **Across India:** People can easily recreate restaurant-style flavors at home with minimal expenses using this simple method.
- **Locally:** Priced at just 60 rupees for a half plate at Sreeja Chinese Fast Food and Family Restaurant Dhaba, it provides an economical and fresh meal option for local patrons.
- **Daily Meals:** Available from 11 AM to 9 PM, this dish serves as a quick and tasty meal choice for lunch or dinner.
- **Health and Hygiene:** Preparing meals at home using fresh ingredients helps avoid unhealthy outside food options.
- **Budget Management:** Being inexpensive to make, this dish proves highly economical for small families and students.

## Questions & Answers

### 1. What is the importance of eggs in chicken rice?
Adding eggs to chicken rice enhances its flavor profile, making it taste much better and quite distinct from regular chicken rice.

### 2. How much does a half plate of chicken rice cost at Sreeja Chinese Fast Food?
A half plate of chicken rice is priced at 60 rupees at Sreeja Chinese Fast Food and Family Restaurant Dhaba.

### 3. How long should the rice be cooked for this recipe?
The rice is soaked, boiled, and strained, ensuring it does not become overly mushy since it needs to be stir-fried later.

### 4. Who prepares this chicken rice at the restaurant?
This special chicken rice is prepared by Azam Khan.

### 5. During what hours is this chicken rice available at the restaurant?
The chicken rice remains available for customers daily from 11 AM in the morning until 9 PM at night.

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