In a significant crackdown on food safety in the heart of Mumbai, the Food and Drug Administration (FDA) has suspended the food license of the iconic ice cream parlour K Rustom & Co. The decision comes after a surprise inspection revealed critical hygiene lapses, raising serious concerns regarding public health. During their visit to the Churchgate-based establishment, authorities identified the presence of rodents and houseflies inside the premises, alongside other severe irregularities that violated established food safety regulations.
Severe Breach of Safety Protocols
According to FDA officials, the inspection uncovered a catalogue of failures, including improper cold chain management, the storage of expired food items, and a complete lack of mandatory food safety documentation. These deficiencies have been categorised as a grave violation of hygiene standards that pose an immediate risk to consumer health. Consequently, the outlet’s license was revoked with immediate effect. Officials have maintained that the license will only be considered for restoration once the management successfully rectifies all flagged issues and demonstrates strict compliance with safety guidelines.
A Legacy Established in 1953
Founded by Khodabux Rustam Irani in 1953, K Rustom & Co has long been celebrated as one of Mumbai’s most enduring and famous ice cream parlours. The establishment is particularly renowned for its unique ice cream sandwiches, served between delicate wafers. For several decades, the outlet has remained a favourite destination for both local residents and tourists visiting the city.
Wider State-Wide Enforcement
This action is part of a larger, state-wide campaign undertaken by the FDA, during which 16 hotels, restaurants, and food establishments were scrutinised. Of these, 10 were issued notices for improvement, while three outlets faced license suspension. Beyond K Rustom, the FDA targeted Hotel Patilwada in Dhule for operating without the necessary business licenses. Furthermore, Shree Heera Sweets Private Limited in Nagpur faced suspension after inspectors discovered a dead mouse in its food preparation area.
Seizure of Prohibited Goods
The FDA’s operation also led to significant seizures of illicit substances. During separate raids, the agency confiscated prohibited pan masala and gutkha valued at approximately 9.6 lakh rupees. An individual has been arrested, and an FIR has been filed in connection with this find. Additionally, dairy products, jaggery, and other food items worth roughly 7.5 lakh rupees were seized from five different establishments for violating various food safety statutes.
