Leaving Law Practice Behind, Parineeta Builds Healthy Millet Brand to Empower Over 50 WomenJharkhand
9 Oct 2026, 9:53 am (2 hours ago)· 0

Leaving Law Practice Behind, Parineeta Builds Healthy Millet Brand to Empower Over 50 Women

Former lawyer Parineeta traded her legal career in Bengaluru to establish Byana in Ranchi, crafting over 25 sugar-free millet items while providing livelihoods to dozens of rural women.

Leaving behind a stable legal career, Ranchi resident Parineeta has charted an inspiring entrepreneurial journey by launching her own healthy food venture named Byana. The enterprise focuses exclusively on nutritious millets, transforming traditional grains like ragi, jowar, and bajra into appealing everyday snacks and staples. Her venture has gained strong traction in Ranchi, earning widespread appreciation from consumers seeking clean dietary alternatives.

The Transition from Law to Entrepreneurship

Having completed her education in Bengaluru, Parineeta originally practiced as a lawyer. Her perspective shifted after observing her younger brother run a business, which sparked her own entrepreneurial ambition. Driven by a desire to offer wholesome food choices, she chose to build a venture around millets. Her husband joined hands with her, providing active support across operations as they established their presence across the Jharkhand and Chhattisgarh belt.

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Completely Sugar-Free Lineup with Over 25 Items

At their production facility, the brand manufactures more than 25 distinct items centered entirely on coarse grains. The catalog includes multigrain flour, ragi biscuits, cookies tailored for children, jowar laddoos, and ragi laddoos. A key highlight of the venture is its breakfast range, offering diverse varieties of millet flakes that are entirely sugar-free. The enterprise avoids using refined sugar across its entire product catalog. They also produce fresh multigrain bread priced up to ₹300 per loaf, which frequently sells out due to strong customer demand.

Direct Farmer Sourcing and Women Empowerment

To ensure high raw material quality, Parineeta sources ragi and other coarse grains directly from local farmers, eliminating intermediaries. A portion of the grain also comes from her own agricultural fields, enabling distinct branding for their home-grown produce. In addition to commercial success, the initiative emphasizes social empowerment by employing local women. Currently, over 50 women are actively engaged in production and packaging, helping them achieve financial independence.

Focusing on Digestive Wellness and Clean Nutrition

Recognizing that children frequently consume unhealthy junk food, Parineeta designed healthy ragi biscuits and cookies as convenient, nutrient-dense alternatives. Millets are packed with high dietary fiber and vital micronutrients that promote a healthy digestive and gut system. For customers looking to purchase items directly, the venture operates an office located at Road Number 4 in Ashoknagar, Ranchi, where visitors can buy products on-site.

Questions & Answers

What brand did Parineeta launch after leaving her legal career?
Parineeta established a millet-focused food venture named Byana after leaving her legal career.
What food products does the brand manufacture?
The brand produces multigrain flour, bread, millet flakes, cookies, ragi biscuits, and traditional laddoos made from ragi and jowar.
Are sugar additives used in Byana products?
No, all products manufactured by Byana are completely sugar-free without any added refined sugar.
How many women are employed by this venture?
More than 50 women are currently employed across the production and processing activities of the enterprise.
What is the price of the brand's multigrain bread?
A single loaf of their specialized multigrain bread is priced up to ₹300.
Where can customers in Ranchi purchase these products directly?
Customers can buy products on-site at their office situated at Road Number 4 in Ashoknagar, Ranchi.

Comments 5

Meera Joshi@meera-joshi·20m ago

It reminds me of last year when my old friend left her corporate job to start an organic café and everyone called her crazy. Seeing Parineeta today brings back that same fierce spirit and warmth of a woman empowering 50 others. The sugar-free ragi biscuits and direct sourcing from local farmers just hit home.

Ravikash Gupta@ravikash·46m ago

A three-hundred-rupee loaf of bread! People really pay anything in the name of health nowadays.

Arjun Mehta@arjun-mehta·46m ago

True, ₹300 is a bit steep, but people will pay if the quality and health benefits are genuinely pure.

Rohan Verma@rohan-verma·1h ago

Leaving law for this startup takes real guts. Will these sugar-free items be available online outside Ranchi too?

Karan Malhotra@karan-malhotra·1h ago

Rohan, even I was surprised by the 300 rupee price tag for a loaf, but the demand is so high that it constantly sells out.

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