Farmers across the Gonda district of Uttar Pradesh are steadily shifting their focus from traditional crop patterns toward profitable vegetable cultivation. In this environment, the cultivation of kundru is emerging as a reliable source of income for local growers. Because it requires relatively little space, yields high output, and produces crops over an extended period, farmers are showing a strong preference for this vine vegetable. A progressive farmer in the region has demonstrated how dedicated effort and smart planning can turn small-scale farming into a lucrative venture.
Turning to Agriculture After High School
Progressive farmer Premchand Maurya completed his education up to the high school level. Due to challenging financial conditions at home, he was unable to pursue further studies. Rather than backing down, he decided to build his career in agriculture and farming. Having farmed for nearly 15 years, Maurya now places special emphasis on cultivating vegetables according to seasonal patterns, and is currently focused on growing kundru. According to him, dedication combined with the right crop selection is essential for securing a profitable return in the agricultural sector.
Trellis Support and Organic Practices
Explaining the technical aspects of cultivation, Maurya noted that kundru is a creeping vine vegetable that enjoys consistent demand in local markets. Successful farming requires proper field drainage and structural support for the vines. Farmers utilize trellises or nets to support the plants, which promotes healthy vertical growth and makes harvesting the vegetables much easier. He also highlighted that this cultivation relies heavily on organic fertilizers rather than excessive chemical inputs, which helps maintain the long-term health and fertility of the soil.
Investment and Revenue Breakdown
Currently, Maurya is cultivating kundru on approximately 15 biswa of land, with future plans to expand the operation to a larger scale. He explained that once planted, a kundru vine can continue bearing fruit for nearly three years. The total investment for cultivating kundru across this 15 biswa plot came to around 9,000 to 10,000 rupees. He anticipates earning between 25,000 and 30,000 rupees over a period of roughly five months. This revenue ultimately depends on prevailing market prices, total production volume, and successful sales.
An Example for Regional Farmers
The practical farming experience of Premchand Maurya serves as a valuable blueprint for other agriculturists who want to increase their household income through small-plot vegetable farming. Providing proper structural support to vines, executing timely pruning, and maintaining rigorous field management allow growers to secure sustained yields over long periods. Such initiatives highlight how traditional farming constraints can be overcome with resourcefulness and diligence.
