A young farmer from Mirzapur village in Bahraich district has set a remarkable example in agriculture by embracing traditional and natural farming practices. At a time when rising input costs and heavy labour often leave many cultivators distressed, Triloki has successfully harvested Kala Namak paddy to showcase a profitable alternative. His approach demonstrates how proper crop selection and low-cost methods can yield impressive financial returns within a short duration.
Paddy Maturing Within Ninety Days
While surrounding fields in the village still show green crops, Triloki maintains a flourishing one-acre plot where the distinctive Kala Namak paddy stands out. According to Triloki, this particular variety matures entirely within a span of just 90 days. The crop is currently nearing its final stage and harvesting is scheduled to begin over the next 15 days.
Adopting Zero-Budget Natural Farming
The core of this agricultural success lies in strictly following the principles of zero-budget natural farming. By completely avoiding chemical fertilizers and expensive commercial pesticides, Triloki managed to keep expenses exceptionally low. The total expenditure incurred for planting and early maintenance across the entire one-acre field came to just five thousand rupees.
Strong Market Rates at Six Thousand Per Quintal
Kala Namak paddy is widely celebrated for its rich aroma, superior taste, and high nutritional value. Because of these distinct qualities, consumer demand in the market remains consistently high. Triloki notes that this specialty grain commands a strong market price of 6 thousand rupees per quintal. Since the variety matures early, it is harvested when regular paddy supplies in the market are still limited, allowing growers to secure exceptionally lucrative rates.
An Inspiring Model for Doubling Farmers Income
Local agricultural experts believe that the achievements of this Bahraich farmer offer a valuable blueprint for the agrarian community. Combining low input costs, a rapid 90-day growth cycle, and premium market pricing makes Kala Namak cultivation a powerful tool for enhancing rural incomes and establishing sustainable farming practices.
