In Hindu tradition, the period dedicated to expressing gratitude toward ancestors and seeking their blessings is considered deeply sacred. According to scriptures, performing rituals like Tarpan, Pind Daan, and Shraddha for those who have left this world helps maintain peace and prosperity in the family while relieving people from ancestral afflictions known as Pitru Dosh. This sacred phase spans a total of 16 days, with traditions dictating that it begins on Purnima. Ancient texts state that during this period, ancestors descend from their realm to the earthly plane, graciously accepting the offerings made by their descendants and bestowing blessings of protection upon the household.
Beginning from Bhadrapada Purnima
Explaining the details regarding the start of these rituals and their significance, Pandit Sridhar Shastri told Local 18 that a common misconception exists among people who believe these observances begin exclusively in the month of Ashwin. He clarified that the 16-day period actually commences right from Bhadrapada Purnima. From the first day of the waning phase of Ashwin up to Sarvapitri Amavasya, 15 Shraddha rituals are carried out. According to astrological calculations, the Shraddha on Bhadrapada Purnima is performed solely for those ancestors who passed away on a Purnima date of any month. Furthermore, scriptures outline that maternal ancestors such as grandparents can also be honored with Shraddha and Tarpan on this Purnima date.
Offerings for Animals and Birds
Shedding light on the rules of Tarpan, the astrologer noted that Bali Karma holds special importance for the satisfaction of ancestors. Once food is prepared on the day of Shraddha, a specific portion is set aside first for cows, dogs, and crows, which is known as Gras. It is believed that the offerings reach the ancestors through these creatures.
Significance of Kheer in Shraddha Meals
He added that milk, ghee, and specifically rice Kheer are considered essential components of the Shraddha meal. White and pure vegetarian sweets are most pleasing to the ancestors. Serving meals to Brahmins following proper rituals, alongside offering Tilanjali using Kusha grass and black sesame seeds, helps pacify ancestral flaws. This extended observance running from Purnima to Amavasya brings joy to the ancestors, who in turn bless the household with prosperity and longevity.
